
Winery Celler Cooperatiu de CornudellaLes Troies Blanc
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Les Troies Blanc
Pairings that work perfectly with Les Troies Blanc
Original food and wine pairings with Les Troies Blanc
The Les Troies Blanc of Winery Celler Cooperatiu de Cornudella matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef tongue in hot sauce or cheese clafoutis.
Details and technical informations about Winery Celler Cooperatiu de Cornudella's Les Troies Blanc.
Discover the grape variety: Glera
Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.
Last vintages of this wine
The best vintages of Les Troies Blanc from Winery Celler Cooperatiu de Cornudella are 0, 2014
Informations about the Winery Celler Cooperatiu de Cornudella
The Winery Celler Cooperatiu de Cornudella is one of of the world's great estates. It offers 13 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
Catalan ring encircling the Priorat (Tarragona): signature Garnacha and Cariñena as king reds — concentrated and sunny with notes of ripe black fruits (blackberry, blackcurrant, plum), garrigue, Mediterranean herbs, liquorice and a mineral touch, fleshy tannins and a moreish finish, more accessible and fruity than Priorat. Syrah and Cabernet as backup. A few whites (Garnacha Blanca, Macabeu). DO (2001), schists ("llicorella") and clay-limestones, Mediterranean-continental climate.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.














