Winery Ceja VineyardsBella Flor Rosé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
Food and wine pairings with Bella Flor Rosé
Pairings that work perfectly with Bella Flor Rosé
Original food and wine pairings with Bella Flor Rosé
The Bella Flor Rosé of Winery Ceja Vineyards matches generally quite well with dishes of beef, lamb or spicy food such as recipes of chili con carne, saddle of lamb stuffed with chicken breast and basil or chicken with green olives.
Details and technical informations about Winery Ceja Vineyards's Bella Flor Rosé.
Discover the grape variety: Malvasia del Lazio
Rich, aromatic whites with a golden robe, an ample palate with moderate acidity, and signature aromas of ripe yellow fruits (peach, apricot), honey, white flowers (acacia) and delicate muscat notes. Rich and expressive profile. An essential component of Frascati DOC and the Castelli Romani, bringing richness and complexity to white blends from Lazio. A Malvasia variety grown in Lazio, around Rome.
Last vintages of this wine
The best vintages of Bella Flor Rosé from Winery Ceja Vineyards are 0
Informations about the Winery Ceja Vineyards
The Winery Ceja Vineyards is one of of the world's great estates. It offers 19 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
Accessible, quality Californian mosaic north of San Francisco: signature Pinot Noir as king red on the cool side (Russian River, Sonoma Coast) — fine and silky with notes of cherry, raspberry, undergrowth and a spicy touch. Ample Chardonnay (apple, vanilla). Dense Cabernet Sauvignon in Alexander Valley (blackcurrant, cedar), spicy Zinfandel in Dry Creek (blackberry, pepper). 19 distinct AVAs, >60 grapes, foggy coast vs warm valleys.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Drawing
Synonymous with racking.
