Cave la ChapelleGrande Cuvée Blanche
White wine
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Grande Cuvée Blanche
Pairings that work perfectly with Grande Cuvée Blanche
Original food and wine pairings with Grande Cuvée Blanche
The Grande Cuvée Blanche of Cave la Chapelle matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of tuna, goat cheese and mustard pie, squid rings with tomato or rigatoni with courgettes and tomatoes.
Details and technical informations about Cave la Chapelle's Grande Cuvée Blanche.
Discover the grape variety: Oberlin
Oberlin noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. You can find the Oberlin noir cultivated in these vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Grande Cuvée Blanche from Cave la Chapelle are 0
Informations about the Cave la Chapelle
The Cave la Chapelle is one of of the world's greatest estates. It offers 20 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
