Winery Castillo de MurevaOrganic Tempranillo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Organic Tempranillo from the Winery Castillo de Mureva
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Organic Tempranillo of Winery Castillo de Mureva in the region of Castille is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Organic Tempranillo of Winery Castillo de Mureva in the region of Castille often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Organic Tempranillo
Pairings that work perfectly with Organic Tempranillo
Original food and wine pairings with Organic Tempranillo
The Organic Tempranillo of Winery Castillo de Mureva matches generally quite well with dishes of beef, lamb or veal such as recipes of rosbeef casserole mamie, moroccan lamb shoulder or pork tenderloin with chorizo and peppers.
Details and technical informations about Winery Castillo de Mureva's Organic Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Organic Tempranillo from Winery Castillo de Mureva are 2018, 2017, 0
Informations about the Winery Castillo de Mureva
The Winery Castillo de Mureva is one of of the world's greatest estates. It offers 7 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.
