Winery Castillo de MontearagónBarrica
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Barrica from the Winery Castillo de Montearagón
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barrica of Winery Castillo de Montearagón in the region of Aragon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Barrica
Pairings that work perfectly with Barrica
Original food and wine pairings with Barrica
The Barrica of Winery Castillo de Montearagón matches generally quite well with dishes of beef, lamb or veal such as recipes of spaghetti with beef balls, fillet of lamb in potato dressing or veal meatballs with curry.
Details and technical informations about Winery Castillo de Montearagón's Barrica.
Discover the grape variety: Frankenthal
It is said to be of Austrian origin, from the Tyrol to be precise, and for some it comes from Franconia in Germany. Some ampelographers consider that Frankenthal and Kavcina crna or Zametovka grown in Slovenia are identical, with perhaps only a few clonal differences, which have yet to be confirmed, although it is true that they all have a large number of synonyms in common. Frankenthal can still be found in Belgium, the Netherlands, Germany, Austria, Hungary, Slovenia, Croatia, Italy, Portugal, England, Chile and Australia. For a long time, it was cultivated under greenhouses as a table grape in the North, East and West of France. Today, it has been almost abandoned and is therefore in danger of disappearing.
Last vintages of this wine
The best vintages of Barrica from Winery Castillo de Montearagón are 2012, 2014, 2015, 2010
Informations about the Winery Castillo de Montearagón
The Winery Castillo de Montearagón is one of of the world's greatest estates. It offers 12 wines for sale in the of Cariñena to come and discover on site or to buy online.
The wine region of Cariñena
The wine region of Cariñena is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Pago Aylés or the Domaine Viñedos y Bodegas Pablo produce mainly wines red, white and pink. The most planted grape varieties in the region of Cariñena are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cariñena often reveals types of flavors of cherry, cinnamon or white pepper and sometimes also flavors of cheese, tobacco or chard.
The wine region of Aragon
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
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The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.
