Winery Castello MonaciMalvasia Nera Médos
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Malvasia Nera Médos of the Winery Castello Monaci is in the top 50 of wines of Salento.
Taste structure of the Malvasia Nera Médos from the Winery Castello Monaci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malvasia Nera Médos of Winery Castello Monaci in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Malvasia Nera Médos of Winery Castello Monaci in the region of Puglia often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of vanilla, plum or jam.
Food and wine pairings with Malvasia Nera Médos
Pairings that work perfectly with Malvasia Nera Médos
Original food and wine pairings with Malvasia Nera Médos
The Malvasia Nera Médos of Winery Castello Monaci matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef with pepper, pistou soup complete or lamb with ginger honey.
Details and technical informations about Winery Castello Monaci's Malvasia Nera Médos.
Discover the grape variety: Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Last vintages of this wine
The best vintages of Malvasia Nera Médos from Winery Castello Monaci are 2019, 2018, 2015, 2017 and 2016.
Informations about the Winery Castello Monaci
The Winery Castello Monaci is one of of the world's greatest estates. It offers 27 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.
