
Winery Castello di Torre In PietraSearà
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Searà
Pairings that work perfectly with Searà
Original food and wine pairings with Searà
The Searà of Winery Castello di Torre In Pietra matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef fillet in a crust, tajine of mutton or fideuà (spain).
Details and technical informations about Winery Castello di Torre In Pietra's Searà.
Discover the grape variety: Moscato
Sweet, lightly sparkling aromatic whites with a pale golden hue, a supple palate and preserved acidity, with intense signature aromas of muscat, rose, orange blossom, white peach, candied citrus, honey, sage and explosive muscat notes. Low alcohol, indulgent profile. Absolute star of Moscato d'Asti DOCG and Asti Spumante DOCG in Piedmont. Italian name for the muscat family (Moscato Bianco = muscat blanc à petits grains), Piedmontese signature.
Last vintages of this wine
The best vintages of Searà from Winery Castello di Torre In Pietra are 2016
Informations about the Winery Castello di Torre In Pietra
The Winery Castello di Torre In Pietra is one of of the world's great estates. It offers 20 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Marie-jeanne (or double magnum)
Bottle with a capacity of 3 litres.














