The Winery Castello di Spessa of Unknow region

Winery Castello di Spessa - Cabernet Franc Friuli Isonzo
The winery offers 36 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 138 of the estates of Unknow region.
It is located in Unknow region

The Winery Castello di Spessa is one of the best wineries to follow in Région inconnue.. It offers 36 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Castello di Spessa wines

Looking for the best Winery Castello di Spessa wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Castello di Spessa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Castello di Spessa wines with technical and enological descriptions.

The top red wines of Winery Castello di Spessa

Food and wine pairings with a red wine of Winery Castello di Spessa

How Winery Castello di Spessa wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon with tomato, pumpkin and courgette lasagne or tomatoes, zucchini, potatoes stuffed moroccan style with....

Organoleptic analysis of red wines of Winery Castello di Spessa

In the mouth the red wine of Winery Castello di Spessa. is a powerful.

The best vintages in the red wines of Winery Castello di Spessa

  • 2007With an average score of 4.00/5
  • 2005With an average score of 4.00/5
  • 2012With an average score of 3.96/5
  • 2008With an average score of 3.90/5
  • 2004With an average score of 3.90/5
  • 2013With an average score of 3.89/5

The grape varieties most used in the red wines of Winery Castello di Spessa.

  • Merlot
  • Cabernet Sauvignon
  • Cabernet Franc
  • Pinot Nero

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Castello di Spessa

Food and wine pairings with a white wine of Winery Castello di Spessa

How Winery Castello di Spessa wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tagliatelle with fresh salmon, blanquette of the sea or spinach cannelloni.

Organoleptic analysis of white wines of Winery Castello di Spessa

On the nose the white wine of Winery Castello di Spessa. often reveals types of flavors of tree fruit, citrus fruit or earth and sometimes also flavors of vegetal, spices or floral. In the mouth the white wine of Winery Castello di Spessa. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Castello di Spessa

  • 2011With an average score of 4.30/5
  • 2008With an average score of 4.04/5
  • 2019With an average score of 4.00/5
  • 2018With an average score of 3.86/5
  • 2012With an average score of 3.85/5
  • 2010With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Castello di Spessa.

  • Pinot Grigio
  • Friulano
  • Ribolla Gialla
  • Sauvignon Blanc
  • Pinot Blanc
  • Chardonnay

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

The top sweet wines of Winery Castello di Spessa

Food and wine pairings with a sweet wine of Winery Castello di Spessa

How Winery Castello di Spessa wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef bobotie, shoulder of lamb with a spoon or mushroom, bacon and gruyere quiche.

The grape varieties most used in the sweet wines of Winery Castello di Spessa.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

The word of the wine: Amylic

Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.

The top sparkling wines of Winery Castello di Spessa

Food and wine pairings with a sparkling wine of Winery Castello di Spessa

How Winery Castello di Spessa wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sparkling wines of Winery Castello di Spessa

On the nose the sparkling wine of Winery Castello di Spessa. often reveals types of flavors of tree fruit.

The best vintages in the sparkling wines of Winery Castello di Spessa

  • 2017With an average score of 3.70/5
  • 2016With an average score of 3.60/5
  • 2018With an average score of 3.50/5
  • 2015With an average score of 3.40/5

The grape varieties most used in the sparkling wines of Winery Castello di Spessa.

  • Ribolla Gialla

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Winery Castello di Spessa

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Castello di Spessa.

Discover the grape variety: Pinot

Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.

News about Winery Castello di Spessa and wines from the region

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

The word of the wine: Amylic

Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.