
Winery Castello di SpessaMy Corona Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the My Corona Pinot Grigio from the Winery Castello di Spessa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the My Corona Pinot Grigio of Winery Castello di Spessa in the region of Friuli-Venezia Giulia is a .
Food and wine pairings with My Corona Pinot Grigio
Pairings that work perfectly with My Corona Pinot Grigio
Original food and wine pairings with My Corona Pinot Grigio
The My Corona Pinot Grigio of Winery Castello di Spessa matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of spaghetti with squid ink (italy), cream and tuna quiche or rabbit with prunes.
Details and technical informations about Winery Castello di Spessa's My Corona Pinot Grigio.
Discover the grape variety: Valdiguié
Valdiguié noir is a grape variety that originated in France (Quercy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Valdiguié noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of My Corona Pinot Grigio from Winery Castello di Spessa are 0
Informations about the Winery Castello di Spessa
The Winery Castello di Spessa is one of of the world's great estates. It offers 33 wines for sale in the of Friuli Isonzo to come and discover on site or to buy online.
The wine region of Friuli Isonzo
The wine region of Friuli Isonzo is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Vie di Romans or the Domaine Bressan produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Isonzo are Merlot, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Friuli Isonzo often reveals types of flavors of cream, elderflower or cinnamon and sometimes also flavors of brioche, honeysuckle or white peach.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.














