The Winery Masut Da Rive is one of the best wineries to follow in Friuli Isonzo.. It offers 18 wines for sale in of Friuli Isonzo to come and discover on site or to buy online.
Looking for the best Winery Masut Da Rive wines in Friuli Isonzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Masut Da Rive wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Masut Da Rive wines with technical and enological descriptions.
How Winery Masut Da Rive wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of scallops with chorizo sauce, spinach and goat cheese quiche or whiskey paupiettes.
On the nose the white wine of Winery Masut Da Rive. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Masut Da Rive. is a powerful with a nice freshness.
The wine region of Friuli Isonzo is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Vie di Romans or the Domaine Bressan produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Isonzo are Merlot, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Friuli Isonzo often reveals types of flavors of cream, elderflower or cinnamon and sometimes also flavors of brioche, honeysuckle or white peach.
In the mouth of Friuli Isonzo is a powerful with a nice freshness. We currently count 66 estates and châteaux in the of Friuli Isonzo, producing 295 different wines in conventional, organic and biodynamic agriculture. The wines of Friuli Isonzo go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Masut Da Rive wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of american style beef marinade, fried rice noodles with chicken or leg of lamb with garlic and rosemary.
On the nose the red wine of Winery Masut Da Rive. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit. In the mouth the red wine of Winery Masut Da Rive. is a powerful.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
How Winery Masut Da Rive wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of milanese escalope (italy), sauerkraut of the sea in casserole or pancake batter.
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
Planning a wine route in the of Friuli Isonzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Masut Da Rive.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
