The Winery Castell De Pujades of Penedès of Catalogne

Winery Castell De Pujades
The winery offers 10 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 544 of the estates of Catalogne.
It is located in Penedès in the region of Catalogne

The Winery Castell De Pujades is one of the best wineries to follow in Penedès.. It offers 10 wines for sale in of Penedès to come and discover on site or to buy online.

Top Winery Castell De Pujades wines

Looking for the best Winery Castell De Pujades wines in Penedès among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Castell De Pujades wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Castell De Pujades wines with technical and enological descriptions.

The top sparkling wines of Winery Castell De Pujades

Food and wine pairings with a sparkling wine of Winery Castell De Pujades

How Winery Castell De Pujades wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of blanquette of the sea, beetroot and cream cheese verrines or fish and shrimp curry.

Organoleptic analysis of sparkling wines of Winery Castell De Pujades

In the mouth the sparkling wine of Winery Castell De Pujades. is a powerful with fine and regular bubbles.

The best vintages in the sparkling wines of Winery Castell De Pujades

  • 2014With an average score of 3.50/5

The grape varieties most used in the sparkling wines of Winery Castell De Pujades.

  • Macabeo
  • Xarel-lo
  • Parellada
  • Grenache

Discovering the wine region of Penedès

The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.

In the mouth of Penedès is a powerful with a nice freshness. We currently count 328 estates and châteaux in the of Penedès, producing 1569 different wines in conventional, organic and biodynamic agriculture. The wines of Penedès go well with generally quite well with dishes of beef, pasta or veal.

The top white wines of Winery Castell De Pujades

Food and wine pairings with a white wine of Winery Castell De Pujades

How Winery Castell De Pujades wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery Castell De Pujades

  • 2016With an average score of 3.80/5
  • 2015With an average score of 3.60/5
  • 2018With an average score of 3.50/5
  • 2017With an average score of 3.30/5

The grape varieties most used in the white wines of Winery Castell De Pujades.

  • Xarel-lo

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

The top pink wines of Winery Castell De Pujades

Food and wine pairings with a pink wine of Winery Castell De Pujades

How Winery Castell De Pujades wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the pink wines of Winery Castell De Pujades.

  • Xarel-lo

The word of the wine: Botrytis cinerea

This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

Discover other wineries and winemakers neighboring the Winery Castell De Pujades

Planning a wine route in the of Penedès? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Castell De Pujades.

Discover the grape variety: Parellada

The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.

News about Winery Castell De Pujades and wines from the region

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

DO Penedès announces the first “Vi de Mas” wines

In November of 2021, Spain’s DO Penedès announced a massive overhaul of their bylaws with many changes aimed at re-orienting the region via a “10-year plan”. One of the key aspects was a new classification system for the estates of the region called, “Vi de Mas”, the first five of which have just been certified. While most wine regions looking to implement a system use the so-called “Burgundian Pyramid” as a structure, Penedès took a different approach that merged some of the Burgundian sy ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

The word of the wine: Botrytis cinerea

This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".