
Winery Castell De PujadesReserva Clàssic Extra Brut Rosé
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Reserva Clàssic Extra Brut Rosé from the Winery Castell De Pujades
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Reserva Clàssic Extra Brut Rosé of Winery Castell De Pujades in the region of Catalogne is a with fine and regular bubbles.
Food and wine pairings with Reserva Clàssic Extra Brut Rosé
Pairings that work perfectly with Reserva Clàssic Extra Brut Rosé
Original food and wine pairings with Reserva Clàssic Extra Brut Rosé
The Reserva Clàssic Extra Brut Rosé of Winery Castell De Pujades matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of zarzuela mayonapo, chicken skewers with curry and lemon or fish casserole with small vegetables, chives and paprika.
Details and technical informations about Winery Castell De Pujades's Reserva Clàssic Extra Brut Rosé.
Discover the grape variety: Clairette
Vibrant and fresh rosés and clairets with a pale robe and tender mouth, featuring aromas of white flowers, citrus, fennel and delicate anise notes. Moderate acidity, light finish. A pink-skinned mutation of clairette blanche, occasionally blended into Provençal and Languedoc rosés. Clairette blanche signs Clairette de Die, Clairette du Languedoc AOC and enters Châteauneuf-du-Pape whites. Native southern French grape.
Informations about the Winery Castell De Pujades
The Winery Castell De Pujades is one of of the world's greatest estates. It offers 10 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
Historic cradle of Cava (95% of Spanish output, centred on Sant Sadurní d'Anoia): traditional-method sparklers, convivial and brioche-like. Indigenous trilogy: signature Xarel-lo (body, herbaceous and almondy notes), Macabeo (apple, freshness), Parellada (floral elegance). Still wines ~80% white from the same grapes, straight and accessible. Also sunny Garnacha, Cabernet and Pinot Noir.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Naturé
See savagnin.














