Winery CassegrainEdition Noir Pinot Vierge
White wine
This wine is a blend of 2 varietals which are the Pinot gris and the Pinot noir.
This wine generally goes well with pork, poultry or veal.
The Edition Noir Pinot Vierge of the Winery Cassegrain is in the top 30 of wines of Hastings River.
Food and wine pairings with Edition Noir Pinot Vierge
Pairings that work perfectly with Edition Noir Pinot Vierge
Original food and wine pairings with Edition Noir Pinot Vierge
The Edition Noir Pinot Vierge of Winery Cassegrain matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of veal with olives (corsica), grandma's chicken casserole or rabbit legs with fresh cream.
Details and technical informations about Winery Cassegrain's Edition Noir Pinot Vierge.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Informations about the Winery Cassegrain
The Winery Cassegrain is one of of the world's great estates. It offers 66 wines for sale in the of Hastings River to come and discover on site or to buy online.
The wine region of Hastings River
The wine region of Hastings River is located in the region of Northern Rivers of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine Cassegrain or the Domaine Cassegrain produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Hastings River are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Hastings River often reveals types of flavors of oak, citrus fruit or tropical fruit and sometimes also flavors of spices, red fruit or tree fruit.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Wooded
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.
