Winery CassegrainCabernet Franc - Cabernet Sauvignon
wine
This wine generally goes well with
The Cabernet Franc - Cabernet Sauvignon of the Winery Cassegrain is in the top 0 of wines of Hastings River.
Details and technical informations about Winery Cassegrain's Cabernet Franc - Cabernet Sauvignon.
Discover the grape variety: Grecanico
Lively, aromatic dry whites with a pale golden robe, an elegant palate and a sharp preserved acidity, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), almond and volcanic mineral notes. Appreciated for its freshness on warm terroirs. A component of Sicilian DOC whites (Alcamo, Etna Bianco) grown in the province of Trapani. Identical to the Garganega of the Veneto, an autochthonous Sicilian variety.
Informations about the Winery Cassegrain
The Winery Cassegrain is one of of the world's great estates. It offers 66 wines for sale in the of Hastings River to come and discover on site or to buy online.
The wine region of Hastings River
Subtropical wine region on the New South Wales north coast (Port Macquarie, temperate coastal influenced by warm Pacific, abundant summer rain, GI 1999). Chambourcin is the signature red: a mildew-resistant hybrid producing intensely purple wines with black cherry, plum, spice and gamey notes. Verdelho is the vibrant white with tropical aromas. Chardonnay, Sémillon and Cabernet-Merlot blends complement, with careful canopy management essential.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.
