The Winery Cascade Cliffs of Columbia Valley of Washington

The Winery Cascade Cliffs is one of the world's great estates. It offers 42 wines for sale in of Columbia Valley to come and discover on site or to buy online.
Looking for the best Winery Cascade Cliffs wines in Columbia Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cascade Cliffs wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cascade Cliffs wines with technical and enological descriptions.
How Winery Cascade Cliffs wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of fondue with broth, tagliatelle with mushrooms or veal tagine with carrots and dried apricots.
On the nose the red wine of Winery Cascade Cliffs. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or citrus fruit. In the mouth the red wine of Winery Cascade Cliffs. is a powerful with a nice balance between acidity and tannins.
Cradle of Washington State's great reds. Dense, structured Cabernet Sauvignon (blackcurrant, blackberry, graphite, firm tannins), round velvety Merlot, signature Syrah with peppery notes, black olive and deep black fruit. Also precise whites: balanced Chardonnay, taut fruity Riesling with peach notes. Semi-desert vineyard of 24,300 ha sheltered by the Cascades, loess soils over basalt, strong temperature swings.
60% reds. Sought-after gems (Quilceda Creek, Leonetti).
How Winery Cascade Cliffs wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of cassoulet of yesteryear, balinese-style bonito or aïoli.
On the nose the pink wine of Winery Cascade Cliffs. often reveals types of flavors of tree fruit, red fruit.
Supple, fruity reds best drunk young, with a sustained ruby robe and violet hues, melted tannins and an airy palate with low acidity, showing signature aromas of blackberry, plum, black cherry, almond and floral notes. Star of Dogliani DOCG and Dolcetto d'Alba DOC in Piedmont, perfect with cured meats and Piedmontese pasta. Emblematic native Piedmontese black grape whose name evokes the sweetness of ripe fruit.
How Winery Cascade Cliffs wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of turkey stuffed with chestnuts, rice with tuna and tomato or cream and tuna quiche.
On the nose the white wine of Winery Cascade Cliffs. often reveals types of flavors of tree fruit, citrus fruit or oak and sometimes also flavors of tropical fruit.
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.
Planning a wine route in the of Columbia Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cascade Cliffs.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.