Winery Cascade Cliffs - Barbera Rosé

Winery Cascade CliffsBarbera Rosé

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Barbera Rosé of Winery Cascade Cliffs is a pink wine from the region of Columbia Valley of Washington.
This wine generally goes well with pork, poultry or mild and soft cheese.

Details and technical informations about Winery Cascade Cliffs's Barbera Rosé.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Grignolino

Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.

Last vintages of this wine

Barbera Rosé - 0
In the top 100 of of Columbia Valley wines
Average rating: 4.311110

The best vintages of Barbera Rosé from Winery Cascade Cliffs are 0

Informations about the Winery Cascade Cliffs

The winery offers 42 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Columbia Valley in the region of Washington
Find the Winery Cascade Cliffs on Facebook

The Winery Cascade Cliffs is one of of the world's great estates. It offers 41 wines for sale in the of Columbia Valley to come and discover on site or to buy online.

Top wine Washington
In the top 50000 of of United States wines
In the top 3000 of of Columbia Valley wines
In the top 15000 of pink wines
In the top 400000 wines of the world

The wine region of Columbia Valley

The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .


The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

The word of the wine: Flower

Wine disease resulting in a whitish haze and a vented taste.

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