Winery Casale della IoriaZero S Cesanese del Piglio
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Zero S Cesanese del Piglio from the Winery Casale della Ioria
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zero S Cesanese del Piglio of Winery Casale della Ioria in the region of Lazio is a .
Food and wine pairings with Zero S Cesanese del Piglio
Pairings that work perfectly with Zero S Cesanese del Piglio
Original food and wine pairings with Zero S Cesanese del Piglio
The Zero S Cesanese del Piglio of Winery Casale della Ioria matches generally quite well with dishes of beef, pasta or veal such as recipes of beef colombo bourguignon style, multicoloured butterfly pasta or roast pork with prunes.
Details and technical informations about Winery Casale della Ioria's Zero S Cesanese del Piglio.
Discover the grape variety: Barbaroux
Barbaroux rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Barbaroux rosé can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Zero S Cesanese del Piglio from Winery Casale della Ioria are 0, 2016
Informations about the Winery Casale della Ioria
The Winery Casale della Ioria is one of of the world's greatest estates. It offers 9 wines for sale in the of Cesanese del Piglio to come and discover on site or to buy online.
The wine region of Cesanese del Piglio
The wine region of Cesanese del Piglio is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Costa Graia or the Domaine Pileum produce mainly wines red and unknow. The most planted grape varieties in the region of Cesanese del Piglio are Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Cesanese del Piglio often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit, non oak or earth.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Roussette
See highness.
