
Winery Casal Sta. MariaBruma Branco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Bruma Branco from the Winery Casal Sta. Maria
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bruma Branco of Winery Casal Sta. Maria in the region of Lisboa is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bruma Branco of Winery Casal Sta. Maria in the region of Lisboa often reveals types of flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Bruma Branco
Pairings that work perfectly with Bruma Branco
Original food and wine pairings with Bruma Branco
The Bruma Branco of Winery Casal Sta. Maria matches generally quite well with dishes of pasta, pork or shellfish such as recipes of tagliatelle with mushrooms, tagliatelle with carbonara or mussels with marinara.
Details and technical informations about Winery Casal Sta. Maria's Bruma Branco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Bruma Branco from Winery Casal Sta. Maria are 2017, 2015, 0, 2018 and 2016.
Informations about the Winery Casal Sta. Maria
The Winery Casal Sta. Maria is one of of the world's greatest estates. It offers 27 wines for sale in the of Colares to come and discover on site or to buy online.
The wine region of Colares
The wine region of Colares is located in the region of Lisboa of Portugal. Wineries and vineyards like the Domaine Viúva Gomes or the Domaine Casal do Ramilo produce mainly wines red, white and pink. The most planted grape varieties in the region of Colares are Chardonnay, Touriga nacional and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colares often reveals types of flavors of earth, black fruit or non oak and sometimes also flavors of microbio, vegetal or oak.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.













