Winery Viúva GomesCollares Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Collares Tinto of the Winery Viúva Gomes is in the top 5 of wines of Lisboa.
Taste structure of the Collares Tinto from the Winery Viúva Gomes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Collares Tinto of Winery Viúva Gomes in the region of Lisboa is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Collares Tinto of Winery Viúva Gomes in the region of Lisboa often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, minerality or tobacco.
Food and wine pairings with Collares Tinto
Pairings that work perfectly with Collares Tinto
Original food and wine pairings with Collares Tinto
The Collares Tinto of Winery Viúva Gomes matches generally quite well with dishes of beef, pasta or veal such as recipes of sweet and sour turkish dumpling soup (eksili köfte), phad thai (thai style fried noodles) or sarthe pot.
Details and technical informations about Winery Viúva Gomes's Collares Tinto.
Discover the grape variety: Codivarta
Codivarta blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Codivarta blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Collares Tinto from Winery Viúva Gomes are 2010, 2008, 1965, 2011 and 2009.
Informations about the Winery Viúva Gomes
The Winery Viúva Gomes is one of of the world's greatest estates. It offers 12 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.
