Winery AzueiraO Magnânimo D. João V Reserva Tinto
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The O Magnânimo D. João V Reserva Tinto of the Winery Azueira is in the top 10 of wines of Lisboa.
Taste structure of the O Magnânimo D. João V Reserva Tinto from the Winery Azueira
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the O Magnânimo D. João V Reserva Tinto of Winery Azueira in the region of Lisboa is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the O Magnânimo D. João V Reserva Tinto of Winery Azueira in the region of Lisboa often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with O Magnânimo D. João V Reserva Tinto
Pairings that work perfectly with O Magnânimo D. João V Reserva Tinto
Original food and wine pairings with O Magnânimo D. João V Reserva Tinto
The O Magnânimo D. João V Reserva Tinto of Winery Azueira matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti with beef balls, the real recipe for carbonara or rabbit with hunter's sauce.
Details and technical informations about Winery Azueira's O Magnânimo D. João V Reserva Tinto.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of O Magnânimo D. João V Reserva Tinto from Winery Azueira are 2018, 2016, 0, 2019 and 2017.
Informations about the Winery Azueira
The Winery Azueira is one of of the world's greatest estates. It offers 27 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.
