Winery Casal FarnetoMerago Rosso
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Merago Rosso from the Winery Casal Farneto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merago Rosso of Winery Casal Farneto in the region of Marche is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Merago Rosso of Winery Casal Farneto in the region of Marche often reveals types of flavors of oak, black fruit.
Food and wine pairings with Merago Rosso
Pairings that work perfectly with Merago Rosso
Original food and wine pairings with Merago Rosso
The Merago Rosso of Winery Casal Farneto matches generally quite well with dishes of beef, pasta or veal such as recipes of empanadas de carne (argentina), spaghetti cacio e pepe or pork shank stew.
Details and technical informations about Winery Casal Farneto's Merago Rosso.
Discover the grape variety: Triomphe d'Alsace
An interspecific cross between the 101-14 Millardet and Grasset (Vitis Riparia x Vitis Rupestris) and the knipperlé, obtained by Eugène Kuhlmann around 1911 and marketed from 1921. It can still be found in England, the United States, Canada, the Netherlands and Belgium. It should be noted that there is a grape variety of American origin, fortunately white, bearing the name of triumph (concord x chasselas musqué).
Last vintages of this wine
The best vintages of Merago Rosso from Winery Casal Farneto are 2008, 2012, 2013, 0 and 2011.
Informations about the Winery Casal Farneto
The Winery Casal Farneto is one of of the world's greatest estates. It offers 36 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
