The Winery Casa de las Especias of Yecla of Murcie

The Winery Casa de las Especias is one of the world's great estates. It offers 11 wines for sale in of Yecla to come and discover on site or to buy online.
Looking for the best Winery Casa de las Especias wines in Yecla among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casa de las Especias wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casa de las Especias wines with technical and enological descriptions.
How Winery Casa de las Especias wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of stuffed beef rolls, cannelloni with salmon and spinach or veal paupiettes with beer.
In the mouth the red wine of Winery Casa de las Especias. is a powerful with a nice balance between acidity and tannins.
The wine region of Yecla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Castaño or the Domaine Barahonda produce mainly wines red, white and pink. The most planted grape varieties in the region of Yecla are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Yecla often reveals types of flavors of vegetal, tree fruit or rosemary and sometimes also flavors of tar, sandalwood or bramble.
In the mouth of Yecla is a powerful with a nice balance between acidity and tannins. We currently count 89 estates and châteaux in the of Yecla, producing 308 different wines in conventional, organic and biodynamic agriculture. The wines of Yecla go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Yecla? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casa de las Especias.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.