Winery Casa BaloyánReserva Privada Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Reserva Privada Chardonnay from the Winery Casa Baloyán
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Privada Chardonnay of Winery Casa Baloyán in the region of North is a powerful.
Wine flavors and olphactive analysis
On the nose the Reserva Privada Chardonnay of Winery Casa Baloyán in the region of North often reveals types of flavors of microbio, oak.
Food and wine pairings with Reserva Privada Chardonnay
Pairings that work perfectly with Reserva Privada Chardonnay
Original food and wine pairings with Reserva Privada Chardonnay
The Reserva Privada Chardonnay of Winery Casa Baloyán matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of braised (green) cabbage, pasta with tuna and tomato or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Casa Baloyán's Reserva Privada Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Reserva Privada Chardonnay from Winery Casa Baloyán are 2009, 2015, 0, 2010 and 2016.
Informations about the Winery Casa Baloyán
The Winery Casa Baloyán is one of of the world's greatest estates. It offers 9 wines for sale in the of Baja California to come and discover on site or to buy online.
The wine region of Baja California
The wine region of Baja California is located in the region of North of Mexico. Wineries and vineyards like the Domaine Baron Balche or the Domaine Santo Tomás produce mainly wines red and sweet. The most planted grape varieties in the region of Baja California are Cabernet-Sauvignon, Tempranillo and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Baja California often reveals types of flavors of oaky, smoke or plum and sometimes also flavors of black fruits, non oak or earth.
The wine region of North
Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).
The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
