The Domaine d'Emile et Rose is one of the best wineries to follow in Languedoc.. It offers 25 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Domaine d'Emile et Rose wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine d'Emile et Rose wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine d'Emile et Rose wines with technical and enological descriptions.
How Domaine d'Emile et Rose wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast pork with pineapple, pasta with eggplant or roast veal with cider.
On the nose the red wine of Domaine d'Emile et Rose. often reveals types of flavors of spices, cherry or earthy and sometimes also flavors of cheese, earth or microbio. In the mouth the red wine of Domaine d'Emile et Rose. is a powerful with a nice balance between acidity and tannins.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Domaine d'Emile et Rose wines pair with each other generally quite well with dishes of beef, spicy food or pasta such as recipes of couscous without couscous maker, coconut curry cauliflower in the cookeo or flammekueche with munster cheese.
On the nose the white wine of Domaine d'Emile et Rose. often reveals types of flavors of oak, peach or tree fruit and sometimes also flavors of spices, citrus fruit. In the mouth the white wine of Domaine d'Emile et Rose. is a with a nice freshness.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Domaine d'Emile et Rose wines pair with each other generally quite well with dishes such as recipes .
Said of a wine served at a temperature around 18 °.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine d'Emile et Rose.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
The focus of the symposium, unsurprisingly, was on the challenges posed by climate change. As if to illustrate the immediacy of the threat, the symposium took place during a heatwave, with temperatures of over 40°C in Bordeaux and extreme weather events recorded across the coountry: parts of southwest France saw violent storms and winds of 112kph on the evening of 20 June, while vineyards across the Médoc and St-Emilion were damaged by hailstones ‘the size of golfballs’. As Olivier Bernard of D ...
Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...
Looking for inspiration? Here are the best things to read, watch and listen to for wine lovers. We’ve picked out some of the best wine-related books, TV shows and podcasts for your enjoyment! Wine books: Malbec Mon Amour – Laura Catena and Alejandro Vigil Written by fourth-generation vintner Dr Laura Catena and winemaker Alejandro Vigil, this illustrated coffee-table book is a love song to the Malbec grape in Argentina. Combining history and storytelling with viticultural notes – including ...
Said of a wine served at a temperature around 18 °.
