
Domaine d'Emile et RoseLa Douceur Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the La Douceur Blanc from the Domaine d'Emile et Rose
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Douceur Blanc of Domaine d'Emile et Rose in the region of Vin de France is a powerful with a nice freshness.
Food and wine pairings with La Douceur Blanc
Pairings that work perfectly with La Douceur Blanc
Original food and wine pairings with La Douceur Blanc
The La Douceur Blanc of Domaine d'Emile et Rose matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of capellini with prosciutto, nanie's diced ham quiche or coconut chicken à la bellevilloise.
Details and technical informations about Domaine d'Emile et Rose's La Douceur Blanc.
Discover the grape variety: Jurançon
Jurançon white is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Jurançon can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Informations about the Domaine d'Emile et Rose
The Domaine d'Emile et Rose is one of of the world's great estates. It offers 27 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Erinosis
Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.














