Winery CARMMarquês d’Almeida Grande Reserva Branco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Marquês d’Almeida Grande Reserva Branco of the Winery CARM is in the top 40 of wines of Beira Interior.
Taste structure of the Marquês d’Almeida Grande Reserva Branco from the Winery CARM
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marquês d’Almeida Grande Reserva Branco of Winery CARM in the region of Beiras is a with a nice freshness.
Food and wine pairings with Marquês d’Almeida Grande Reserva Branco
Pairings that work perfectly with Marquês d’Almeida Grande Reserva Branco
Original food and wine pairings with Marquês d’Almeida Grande Reserva Branco
The Marquês d’Almeida Grande Reserva Branco of Winery CARM matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fish pot, snowman in pudding or cod and potato gratin.
Details and technical informations about Winery CARM's Marquês d’Almeida Grande Reserva Branco.
Discover the grape variety: Mtsvane Kakhuri
Structured, aromatic dry whites with a pale golden robe, a broad palate and preserved acidity, with signature aromas of citrus (lemon), white flowers, white-fleshed fruits (peach) and Caucasian mineral notes. Also made as tannic orange wines in qvevri (buried jars) with dried fruit and spice notes. Grown in Kakheti (eastern Georgia), it embodies Georgian viticultural identity and the qvevri heritage. Native Georgian white grape.
Last vintages of this wine
The best vintages of Marquês d’Almeida Grande Reserva Branco from Winery CARM are 2016, 0
Informations about the Winery CARM
The Winery CARM is one of of the world's great estates. It offers 48 wines for sale in the of Beira Interior to come and discover on site or to buy online.
The wine region of Beira Interior
Highest DOC of Portugal in the central-east (300-750 m), harsh continental climate. Concentrated flagship reds with signature notes of black cherry, blackberry, plum, Mediterranean herbs, sweet spices and mineral touch, firm tannins and altitude freshness — dense Touriga Nacional (violet, blackberry), supple Tinta Roriz (Tempranillo), fruity Rufete, aromatic Jaen. Round and mineral Síria, Fonte Cal, Malvasia Fina whites. Mountain wines with excellent value for money.
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Aranean
The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.
