Winery CapettaDolcetto d'Acqui
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Dolcetto d'Acqui from the Winery Capetta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dolcetto d'Acqui of Winery Capetta in the region of Piedmont is a powerful.
Food and wine pairings with Dolcetto d'Acqui
Pairings that work perfectly with Dolcetto d'Acqui
Original food and wine pairings with Dolcetto d'Acqui
The Dolcetto d'Acqui of Winery Capetta matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust, fish lasagne or lamb crumble with oregano and feta cheese.
Details and technical informations about Winery Capetta's Dolcetto d'Acqui.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Dolcetto d'Acqui from Winery Capetta are 2015, 2013, 2019, 2017 and 0.
Informations about the Winery Capetta
The Winery Capetta is one of of the world's great estates. It offers 29 wines for sale in the of Dolcetto d'Acqui to come and discover on site or to buy online.
The wine region of Dolcetto d'Acqui
The wine region of Dolcetto d'Acqui is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Scarpa or the Domaine Banfi produce mainly wines red and sparkling. On the nose of Dolcetto d'Acqui often reveals types of flavors of microbio, earth or oak and sometimes also flavors of spices, red fruit or non oak. In the mouth of Dolcetto d'Acqui is a powerful with a lot of tannins present in the mouth.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
