Winery Cantine BenvenutoMare
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Mare of the Winery Cantine Benvenuto is in the top 90 of wines of Calabria.
Taste structure of the Mare from the Winery Cantine Benvenuto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mare of Winery Cantine Benvenuto in the region of Calabria is a powerful.
Wine flavors and olphactive analysis
On the nose the Mare of Winery Cantine Benvenuto in the region of Calabria often reveals types of flavors of tropical, minerality or lemon and sometimes also flavors of hay, earth or vegetal.
Food and wine pairings with Mare
Pairings that work perfectly with Mare
Original food and wine pairings with Mare
The Mare of Winery Cantine Benvenuto matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish a la plancha, vegan leek and tofu quiche or fake foie gras.
Details and technical informations about Winery Cantine Benvenuto's Mare.
Discover the grape variety: Aranel
Simple, fresh dry whites with a pale golden robe, a supple palate and preserved acidity. Understated aromas of citrus (lemon), white fruits (apple), white flowers and herbaceous notes. Thirst-quenching profile, best drunk young. Grown in Languedoc-Roussillon and the South-West for IGP wines, used in modern southern blends. Productive French white grape obtained in 1962 at Montpellier by Paul Truel, a cross of Saint-Pierre Doré × Grenache Blanc.
Last vintages of this wine
The best vintages of Mare from Winery Cantine Benvenuto are 2019, 2018, 2017, 2016
Informations about the Winery Cantine Benvenuto
The Winery Cantine Benvenuto is one of of the world's greatest estates. It offers 11 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Italy's far south between the Ionian and Tyrrhenian seas, a millennia-old tradition (Greek "Oenotria"). Emblematic Gaglioppo (the "black prince"): sun-drenched reds with signature notes of black cherry, candied plum, garrigue, tobacco, spice and balsamic notes, firm tannins — peaking at Ciro DOC on the Ionian coast. Also fleshy Magliocco, dense Nerello, Greco Bianco in a fresh, almondy white, ample Mantonico. Hot Mediterranean climate, volcanic and clay-sandy soils.
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
