Winery Cantina Sant'IsidoroPausula Colli Maceratesi Ribona
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Pausula Colli Maceratesi Ribona from the Winery Cantina Sant'Isidoro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pausula Colli Maceratesi Ribona of Winery Cantina Sant'Isidoro in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with Pausula Colli Maceratesi Ribona
Pairings that work perfectly with Pausula Colli Maceratesi Ribona
Original food and wine pairings with Pausula Colli Maceratesi Ribona
The Pausula Colli Maceratesi Ribona of Winery Cantina Sant'Isidoro matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with mushroom sauce, quiche without pastry, courgette and blue cheese or tuna spread.
Details and technical informations about Winery Cantina Sant'Isidoro's Pausula Colli Maceratesi Ribona.
Discover the grape variety: Madeleine angevine
Resulting from a sowing carried out in 1857 in Angers (Maine and Loire Valley) by Jean-Pierre Vibert and from 1863 marketed by the Moreau-Robert company. According to genetic analyses, this variety is the result of a cross between the royal madeleine and the blanc d'ambre. It has been used very often by hybridizers, the Csaba pearl being a good example. This variety is found in the United States (Washington), Germany and England, where it is vinified and its wine appreciated. - Synonymy: Angevine (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Pausula Colli Maceratesi Ribona from Winery Cantina Sant'Isidoro are 2013, 2018, 0, 2016
Informations about the Winery Cantina Sant'Isidoro
The Winery Cantina Sant'Isidoro is one of of the world's greatest estates. It offers 11 wines for sale in the of Colli Maceratesi to come and discover on site or to buy online.
The wine region of Colli Maceratesi
The wine region of Colli Maceratesi is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Il Pollenza or the Domaine Saputi produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Colli Maceratesi are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Maceratesi often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of spices, citrus fruit or tropical fruit.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
