Winery Cantina Sant'IsidoroPinotto Bianco di Pinot Nero
White wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Pinotto Bianco di Pinot Nero
Pairings that work perfectly with Pinotto Bianco di Pinot Nero
Original food and wine pairings with Pinotto Bianco di Pinot Nero
The Pinotto Bianco di Pinot Nero of Winery Cantina Sant'Isidoro matches generally quite well with dishes of beef, lamb or pork such as recipes of daube niçoise, saddle of lamb with herbs or rice with sausage meat and tomatoes.
Details and technical informations about Winery Cantina Sant'Isidoro's Pinotto Bianco di Pinot Nero.
Discover the grape variety: Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Last vintages of this wine
The best vintages of Pinotto Bianco di Pinot Nero from Winery Cantina Sant'Isidoro are 2016, 2013, 0
Informations about the Winery Cantina Sant'Isidoro
The Winery Cantina Sant'Isidoro is one of of the world's greatest estates. It offers 11 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
