Winery Cantina PonteggiaPirari Rosso
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pirari Rosso from the Winery Cantina Ponteggia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pirari Rosso of Winery Cantina Ponteggia in the region of Umbria is a .
Food and wine pairings with Pirari Rosso
Pairings that work perfectly with Pirari Rosso
Original food and wine pairings with Pirari Rosso
The Pirari Rosso of Winery Cantina Ponteggia matches generally quite well with dishes of beef, pasta or veal such as recipes of roasted fillet of beef with parsley, express seafood spaghetti or homemade marengo veal.
Details and technical informations about Winery Cantina Ponteggia's Pirari Rosso.
Discover the grape variety: Mondeuse
Mondeuse noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mondeuse noir can be found in many vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhône Valley, Beaujolais.
Informations about the Winery Cantina Ponteggia
The Winery Cantina Ponteggia is one of of the world's greatest estates. It offers 10 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
