Winery Cantina di SorbaraPiazza Grande Spumante Rosato di Modena
Sparkling wine
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Piazza Grande Spumante Rosato di Modena of the Winery Cantina di Sorbara is in the top 80 of wines of Modena.
Wine flavors and olphactive analysis
On the nose the Piazza Grande Spumante Rosato di Modena of Winery Cantina di Sorbara in the region of Emilia-Romagna often reveals types of flavors of microbio, red fruit or floral and sometimes also flavors of tropical fruit.
Food and wine pairings with Piazza Grande Spumante Rosato di Modena
Pairings that work perfectly with Piazza Grande Spumante Rosato di Modena
Original food and wine pairings with Piazza Grande Spumante Rosato di Modena
The Piazza Grande Spumante Rosato di Modena of Winery Cantina di Sorbara matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of paupiettes with tomato sauce, baked cod portuguese style or courgette cake with bacon and goat cheese.
Details and technical informations about Winery Cantina di Sorbara's Piazza Grande Spumante Rosato di Modena.
Discover the grape variety: Kadarka
Supple, spicy reds with a clear ruby robe, fine tannins and fresh acidity, showing aromas of red cherry, raspberry, sweet paprika, pepper, spices and herbal notes. Airy palate, signature spiced finish. Historic component of Bull's Blood (Egri Bikavér) and star of Szekszárd reds in Hungary; also present in Bulgaria, Serbia, Romania and North Macedonia. Native Hungarian variety, one of the most historic of the Balkans.
Last vintages of this wine
The best vintages of Piazza Grande Spumante Rosato di Modena from Winery Cantina di Sorbara are 2017, 0, 2016
Informations about the Winery Cantina di Sorbara
The Winery Cantina di Sorbara is one of of the world's greatest estates. It offers 61 wines for sale in the of Modena to come and discover on site or to buy online.
The wine region of Modena
Historic cradle of Lambrusco in Emilia-Romagna, alluvial Po plain. Three signature Lambruscos in fresh, fruity sparkling reds. Lambrusco di Sorbara: fine and pale pink (strawberry, raspberry, flowers). Lambrusco Grasparossa di Castelvetro: full-bodied with deep ruby robe (black mulberry, cherry, violet, spices), fleshy tannins — partner to charcuterie.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.
