Winery Cantina di Sorbara - Lambrusco di Modena Biologico

Winery Cantina di SorbaraLambrusco di Modena Biologico

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Lambrusco di Modena Biologico of Winery Cantina di Sorbara is a sparkling wine from the region of Modena of Emilia-Romagna.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Details and technical informations about Winery Cantina di Sorbara's Lambrusco di Modena Biologico.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Feteasca neagra

Structured and powerful reds with a deep dark ruby colour, firm tannins and moderate acidity, on intense aromas of blackcurrant, blackberry, black plum, candied cherry, sweet spices and balsamic leather notes. Ample palate, fine ageing potential with oak maturation. A pillar of Romania's great reds (Dealu Mare, Dragășani) and Moldova, the quality locomotive of Carpathian wine revival. Ancient native Romanian variety.

Last vintages of this wine

Lambrusco di Modena Biologico - 2019
In the top 100 of of Modena wines
Average rating: 3.81110.50

The best vintages of Lambrusco di Modena Biologico from Winery Cantina di Sorbara are 2019

Informations about the Winery Cantina di Sorbara

The winery offers 64 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Modena in the region of Emilia-Romagna

The Winery Cantina di Sorbara is one of of the world's great estates. It offers 61 wines for sale in the of Modena to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 60000 of of Italy wines
In the top 2000 of of Modena wines
In the top 25000 of sparkling wines
In the top 350000 wines of the world

The wine region of Modena

Historic cradle of Lambrusco in Emilia-Romagna, alluvial Po plain. Three signature Lambruscos in fresh, fruity sparkling reds. Lambrusco di Sorbara: fine and pale pink (strawberry, raspberry, flowers). Lambrusco Grasparossa di Castelvetro: full-bodied with deep ruby robe (black mulberry, cherry, violet, spices), fleshy tannins — partner to charcuterie.


The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Balthazar

Bottle with a capacity of 12 litres.

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