
Winery CallaghanMourvedre
This wine generally goes well with beef
Wine flavors and olphactive analysis
On the nose the Mourvedre of Winery Callaghan in the region of Arizona often reveals types of flavors of spices, red fruit.
Food and wine pairings with Mourvedre
Pairings that work perfectly with Mourvedre
Original food and wine pairings with Mourvedre
The Mourvedre of Winery Callaghan matches generally quite well with dishes of beef such as recipes of fillet of beef in a foie gras and truffle crust.
Details and technical informations about Winery Callaghan's Mourvedre.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mourvedre from Winery Callaghan are 0, 2013
Informations about the Winery Callaghan
The Winery Callaghan is one of of the world's greatest estates. It offers 38 wines for sale in the of Arizona to come and discover on site or to buy online.
The wine region of Arizona
Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.














