Winery CalcinaraRe de Peiu Liguria di Levante Rosso
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Re de Peiu Liguria di Levante Rosso from the Winery Calcinara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Re de Peiu Liguria di Levante Rosso of Winery Calcinara in the region of Liguria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Re de Peiu Liguria di Levante Rosso
Pairings that work perfectly with Re de Peiu Liguria di Levante Rosso
Original food and wine pairings with Re de Peiu Liguria di Levante Rosso
The Re de Peiu Liguria di Levante Rosso of Winery Calcinara matches generally quite well with dishes of beef, pasta or lamb such as recipes of authentic bolognese sauce (ragù di carne), spaghetti with homemade pesto or rack of lamb with antiboise sauce.
Details and technical informations about Winery Calcinara's Re de Peiu Liguria di Levante Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Re de Peiu Liguria di Levante Rosso from Winery Calcinara are 0
Informations about the Winery Calcinara
The Winery Calcinara is one of of the world's greatest estates. It offers 4 wines for sale in the of Liguria to come and discover on site or to buy online.
The wine region of Liguria
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.
