Winery CaglieroRabel Langhe Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Rabel Langhe Bianco from the Winery Cagliero
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rabel Langhe Bianco of Winery Cagliero in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rabel Langhe Bianco of Winery Cagliero in the region of Piedmont often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Rabel Langhe Bianco
Pairings that work perfectly with Rabel Langhe Bianco
Original food and wine pairings with Rabel Langhe Bianco
The Rabel Langhe Bianco of Winery Cagliero matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta and peppers, seafood and mushroom quiche or cannelloni with zucchini.
Details and technical informations about Winery Cagliero's Rabel Langhe Bianco.
Discover the grape variety: Ugni
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rabel Langhe Bianco from Winery Cagliero are 2016, 2018, 2017, 0 and 2012.
Informations about the Winery Cagliero
The Winery Cagliero is one of of the world's greatest estates. It offers 15 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Alcoholic fermentation
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.
