Winery Burning TreeThe Bear
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the The Bear from the Winery Burning Tree
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Bear of Winery Burning Tree in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with The Bear
Pairings that work perfectly with The Bear
Original food and wine pairings with The Bear
The The Bear of Winery Burning Tree matches generally quite well with dishes of beef, lamb or veal such as recipes of fast and, blanquette of lamb or osso buco.
Details and technical informations about Winery Burning Tree's The Bear.
Discover the grape variety: Rkatziteli
Originally from Georgia, it is the main grape variety in the production of white wines, particularly in eastern Georgia. It is also found in Canada, China, the United States, New Zealand, Australia and a large number of Eastern European countries. In France, it is practically unknown, which seems surprising given its qualities.
Last vintages of this wine
The best vintages of The Bear from Winery Burning Tree are 0
Informations about the Winery Burning Tree
The Winery Burning Tree is one of of the world's greatest estates. It offers 29 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Virile
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.
