
Winery BurggartenSonnenberg Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sonnenberg Spätburgunder from the Winery Burggarten
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sonnenberg Spätburgunder of Winery Burggarten in the region of Ahr is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sonnenberg Spätburgunder of Winery Burggarten in the region of Ahr often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Sonnenberg Spätburgunder
Pairings that work perfectly with Sonnenberg Spätburgunder
Original food and wine pairings with Sonnenberg Spätburgunder
The Sonnenberg Spätburgunder of Winery Burggarten matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tournedos with boursin, moroccan style veal brochette or lamb chops marinated with herbs.
Details and technical informations about Winery Burggarten's Sonnenberg Spätburgunder.
Discover the grape variety: Muscadelle
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Sonnenberg Spätburgunder from Winery Burggarten are 0
Informations about the Winery Burggarten
The Winery Burggarten is one of of the world's great estates. It offers 42 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.














