
Winery BrusciaTúf Marche Rosso
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Túf Marche Rosso from the Winery Bruscia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Túf Marche Rosso of Winery Bruscia in the region of Marche is a with a nice balance between acidity and tannins.
Food and wine pairings with Túf Marche Rosso
Pairings that work perfectly with Túf Marche Rosso
Original food and wine pairings with Túf Marche Rosso
The Túf Marche Rosso of Winery Bruscia matches generally quite well with dishes of beef, pasta or veal such as recipes of couscous without couscous maker, trofie ( pasta ) paradiso or sauté of pork with carrots and potatoes.
Details and technical informations about Winery Bruscia's Túf Marche Rosso.
Discover the grape variety: Gouget noir
This grape variety was cultivated in the Montluçonnaise region (Allier) since the origin of the vineyards in this region. For a long time it was confused with Gougean de l'Allier, but genetic analyses show that it comes from a mutation of Gouais blanc, also called Gouget blanc. Gouget noir is practically on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1. It was therefore very well known in the wine-growing centre of France but totally absent from other French regions and abroad.
Last vintages of this wine
The best vintages of Túf Marche Rosso from Winery Bruscia are 2013, 0
Informations about the Winery Bruscia
The Winery Bruscia is one of of the world's greatest estates. It offers 19 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).














