Winery Bruno LafonMusique de la Vigne Côtes de Provence
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Musique de la Vigne Côtes de Provence from the Winery Bruno Lafon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Musique de la Vigne Côtes de Provence of Winery Bruno Lafon in the region of Provence is a with a nice freshness.
Food and wine pairings with Musique de la Vigne Côtes de Provence
Pairings that work perfectly with Musique de la Vigne Côtes de Provence
Original food and wine pairings with Musique de la Vigne Côtes de Provence
The Musique de la Vigne Côtes de Provence of Winery Bruno Lafon matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of alsatian sauerkraut, scallops in coral sauce or summer tuna quiche.
Details and technical informations about Winery Bruno Lafon's Musique de la Vigne Côtes de Provence.
Discover the grape variety: Elbling
Elbling blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. White Elbling can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Musique de la Vigne Côtes de Provence from Winery Bruno Lafon are 2016
Informations about the Winery Bruno Lafon
The Winery Bruno Lafon is one of of the world's greatest estates. It offers 25 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
