
Winery Bremer RatskellerDornfelder Trocken
In the mouth this red wine is a .
This wine generally goes well with pork, poultry or veal.
Taste structure of the Dornfelder Trocken from the Winery Bremer Ratskeller
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dornfelder Trocken of Winery Bremer Ratskeller in the region of Mittelrhein is a .
Food and wine pairings with Dornfelder Trocken
Pairings that work perfectly with Dornfelder Trocken
Original food and wine pairings with Dornfelder Trocken
The Dornfelder Trocken of Winery Bremer Ratskeller matches generally quite well with dishes of pasta, veal or pork such as recipes of multicoloured butterfly pasta, veal chop with rosemary or kig ha farz (breton stew).
Details and technical informations about Winery Bremer Ratskeller's Dornfelder Trocken.
Discover the grape variety: Arruffiac
An old grape variety from the Adour valley, registered in the Official Catalogue of wine grape varieties, list A1. It should not be confused with the raffiat de Moncade, which originated in the same region and is also white.
Last vintages of this wine
The best vintages of Dornfelder Trocken from Winery Bremer Ratskeller are 0
Informations about the Winery Bremer Ratskeller
The Winery Bremer Ratskeller is one of of the world's great estates. It offers 87 wines for sale in the of Mittelrhein to come and discover on site or to buy online.
The wine region of Mittelrhein
Mittelrhein is one of Germany's smaller wine regions, with around 468 hectares (1,156 acres) under Vine. A Long, thin region, it follows the course of the Rhine river between Rheinhessen/bingen">Bingen and Bonn, a distance of about 100 kilometers (60 miles) as the crow flies. At its Southern end, the region abuts the western edge of Rheinhessen and northern limits of the Nahe. It also intersects with the Mosel and Ahr regions, where their respective rivers Flow into the Rhine.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.














