
Winery BrancatelliLoren Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Loren Syrah
Pairings that work perfectly with Loren Syrah
Original food and wine pairings with Loren Syrah
The Loren Syrah of Winery Brancatelli matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue in hot sauce, marinated leg of lamb with herbs or rougail sausage.
Details and technical informations about Winery Brancatelli's Loren Syrah.
Discover the grape variety: Bogazkere
A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.
Last vintages of this wine
The best vintages of Loren Syrah from Winery Brancatelli are 2011, 2012, 2013, 0 and 2017.
Informations about the Winery Brancatelli
The Winery Brancatelli is one of of the world's greatest estates. It offers 18 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.














