Domaine BoudauMuscat Sec Côtes Catalanes
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Muscat Sec Côtes Catalanes from the Domaine Boudau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Muscat Sec Côtes Catalanes of Domaine Boudau in the region of Vin de Pays is a powerful.
Food and wine pairings with Muscat Sec Côtes Catalanes
Pairings that work perfectly with Muscat Sec Côtes Catalanes
Original food and wine pairings with Muscat Sec Côtes Catalanes
The Muscat Sec Côtes Catalanes of Domaine Boudau matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of macaroni and cheese, tuna, pepper and tomato quiche or chicken wrap.
Details and technical informations about Domaine Boudau's Muscat Sec Côtes Catalanes.
Discover the grape variety: Courbu noir
Courbu noir is a grape variety with red and bronze leaves. It originates from the Pyrenean vineyards where it occupies a little more than one hectare. It is completely different from the white Courbu. The adult leaves have five lobes and a petiolar sinus. The berries of the Courbu Noir are round. The berries are small, as are the clusters. The beginning of the veins and the petiolar point are red. The shoots of this grape variety bend to form a parasol. To hope for a significant harvest, it is important to prune it long. Its budburst period begins 3 days after Chasselas. As for its maturity, it is the third period. This variety is very sensitive to oidium, but it does not fear mildew very much. It produces light and fine wines. It is not very colourful and does not contain enough alcohol. Courbu Noir has two approved clones, 728 and 729.
Last vintages of this wine
The best vintages of Muscat Sec Côtes Catalanes from Domaine Boudau are 2014, 2015, 2013, 2012
Informations about the Domaine Boudau
The Domaine Boudau is one of of the world's great estates. It offers 22 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Bite
Said of a wine with exacerbated acidity.