Winery Bosco LonghinoRivetta Provincia di Pavia
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rivetta Provincia di Pavia from the Winery Bosco Longhino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rivetta Provincia di Pavia of Winery Bosco Longhino in the region of Lombardie is a powerful.
Food and wine pairings with Rivetta Provincia di Pavia
Pairings that work perfectly with Rivetta Provincia di Pavia
Original food and wine pairings with Rivetta Provincia di Pavia
The Rivetta Provincia di Pavia of Winery Bosco Longhino matches generally quite well with dishes of beef, pasta or lamb such as recipes of ramen burger, leek and salmon lasagna or quick couscous.
Details and technical informations about Winery Bosco Longhino's Rivetta Provincia di Pavia.
Discover the grape variety: Ugni blanc et rose
Italian origin most certainly, more precisely from Tuscany. It is registered in the Official Catalogue of wine grape varieties list A1. Published genetic analysis has revealed that it is related to the vermentino and for more details click here!
Informations about the Winery Bosco Longhino
The Winery Bosco Longhino is one of of the world's great estates. It offers 35 wines for sale in the of Provincia di Pavia to come and discover on site or to buy online.
The wine region of Provincia di Pavia
The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.