The Winery SantoPietro is one of the best wineries to follow in Prosecco di Treviso.. It offers 3 wines for sale in of Prosecco di Treviso to come and discover on site or to buy online.
Looking for the best Winery SantoPietro wines in Prosecco di Treviso among all the wines in the region? Check out our tops of the best red, white or effervescent Winery SantoPietro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery SantoPietro wines with technical and enological descriptions.
How Winery SantoPietro wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of salmon lasagna, tuna, pepper and tomato quiche or mini burgers.
The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.
In the mouth of Prosecco di Treviso is a with a nice vivacity and a fine and pleasant bubble. We currently count 401 estates and châteaux in the of Prosecco di Treviso, producing 646 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco di Treviso go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.
How Winery SantoPietro wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of tournedos rossini, oriental lamb skewers or osso-bucco with asian flavours, funambuline style.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Planning a wine route in the of Prosecco di Treviso? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery SantoPietro.
Obtained by Jean-François Ravat, it is an interspecific cross between 8365 Seibel and pinot noir. In France, this direct-producing hybrid has been little multiplied.
