Domaine du Bon RemèdeVentoux Blanc

White wine of Ventoux of Rhone Valley of France

3.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Ventoux Blanc of Domaine du Bon Remède is a white wine from the region of Ventoux of Rhone Valley.
This wine is a blend of 3 varietals which are the Marsanne, the Roussanne and the Viognier.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Ventoux Blanc from the Domaine du Bon Remède

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Ventoux Blanc of Domaine du Bon Remède in the region of Rhone Valley is a powerful.

Food and wine pairings with Ventoux Blanc

Pairings that work perfectly with Ventoux Blanc

Original food and wine pairings with Ventoux Blanc

Mature and hard cheese

Cured meat

The Ventoux Blanc of Domaine du Bon Remède matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of truffade (auvergne - cantal - 15), poached salmon in coconut milk with curry or jack be little (mini pumpkin) egg casserole.

Details and technical informations about Domaine du Bon Remède's Ventoux Blanc.

Winery

Domaine du Bon Remède

Winemaker

Lucile Delay

Grape varieties

Marsanne , Roussanne , Viognier

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Marsanne

Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.

Last vintages of this wine

Ventoux Blanc - 2017

In the top 100 of of Ventoux wines

Average rating: 2.8

The best vintages of Ventoux Blanc from Domaine du Bon Remède are 2017

Informations about the Domaine du Bon Remède

The winery offers 30 different wines.

Its wines get an average rating of 3.6.

It is in the top 30 of the best estates in the region

It is located in Ventoux in the region of Rhone Valley

The Domaine du Bon Remède is one of of the world's great estates. It offers 31 wines for sale in the of Ventoux to come and discover on site or to buy online.

In the top 300000 of of France wines

In the top 20000 of of Ventoux wines

In the top 350000 of white wines

In the top 1500000 wines of the world

The wine region of Ventoux

The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.

The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

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