
Bodegas TintoralbaLoma Gorda Old Vine Garnacha - Syrah
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Loma Gorda Old Vine Garnacha - Syrah from the Bodegas Tintoralba
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Loma Gorda Old Vine Garnacha - Syrah of Bodegas Tintoralba in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Loma Gorda Old Vine Garnacha - Syrah
Pairings that work perfectly with Loma Gorda Old Vine Garnacha - Syrah
Original food and wine pairings with Loma Gorda Old Vine Garnacha - Syrah
The Loma Gorda Old Vine Garnacha - Syrah of Bodegas Tintoralba matches generally quite well with dishes of beef, pasta or veal such as recipes of fast and, tagliatelle with foie gras or roast pork with onions and honey.
Details and technical informations about Bodegas Tintoralba's Loma Gorda Old Vine Garnacha - Syrah.
Discover the grape variety: Oberlin noir
Colourful, simple reds with a deep purple robe, soft tannins and an airy palate, with black fruit aromas (blackcurrant, blackberry) and discreet herbal notes. Early-ripening and resistant. Grown mainly in Canada (Quebec, Ontario) and the north-eastern United States for rigorous continental climates. French black hybrid obtained in 1860 by Christian Oberlin in Colmar (gamay × millardet et grasset).
Informations about the Bodegas Tintoralba
The Bodegas Tintoralba is one of of the world's great estates. It offers 26 wines for sale in the of Almansa to come and discover on site or to buy online.
The wine region of Almansa
Castilla-La Mancha DOP southeast of Albacete, high-altitude vineyards (700-1,000 m) on limestone, dry continental climate. Signature Garnacha Tintorera as ruling red (~60%, Alicante Bouschet, red pulp): dark and fruity with blackberry, candied cherry, plum, violet, garrigue, leather and spice, round tannins and meaty palate. Dense, fresh Monastrell thanks to altitude (blackberry, kirsch, garrigue). Supple Tempranillo, peppery Syrah.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Cup (size in)
Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.














