
Bodegas Julio CrespoAlevosía Mencía
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Alevosía Mencía from the Bodegas Julio Crespo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alevosía Mencía of Bodegas Julio Crespo in the region of Castille-et-Léon is a powerful with a nice freshness.
Food and wine pairings with Alevosía Mencía
Pairings that work perfectly with Alevosía Mencía
Original food and wine pairings with Alevosía Mencía
The Alevosía Mencía of Bodegas Julio Crespo matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal roast, country style, rabbit with green olives or yassa chicken (senegal).
Details and technical informations about Bodegas Julio Crespo's Alevosía Mencía.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Alevosía Mencía from Bodegas Julio Crespo are 2015, 2012, 2008, 0 and 2007.
Informations about the Bodegas Julio Crespo
The Bodegas Julio Crespo is one of of the world's greatest estates. It offers 19 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Castle
A term often used to designate wineries, even if they do not have a real castle.














