Winery BledaJumilla Pinodoncel Black
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Jumilla Pinodoncel Black of the Winery Bleda is in the top 70 of wines of Jumilla.
Taste structure of the Jumilla Pinodoncel Black from the Winery Bleda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jumilla Pinodoncel Black of Winery Bleda in the region of Murcie is a powerful.
Wine flavors and olphactive analysis
On the nose the Jumilla Pinodoncel Black of Winery Bleda in the region of Murcie often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Jumilla Pinodoncel Black
Pairings that work perfectly with Jumilla Pinodoncel Black
Original food and wine pairings with Jumilla Pinodoncel Black
The Jumilla Pinodoncel Black of Winery Bleda matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with vegetables, macaroni and cheese gratin or blanquette of veal in the old way (self-cooker).
Details and technical informations about Winery Bleda's Jumilla Pinodoncel Black.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Jumilla Pinodoncel Black from Winery Bleda are 2019, 2018, 2017, 2016 and 2015.
Informations about the Winery Bleda
The Winery Bleda is one of of the world's greatest estates. It offers 32 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
