
Winery Bibi GraetzToscana Casamatta Rosato
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis
On the nose the Toscana Casamatta Rosato of Winery Bibi Graetz in the region of Tuscany often reveals types of flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with Toscana Casamatta Rosato
Pairings that work perfectly with Toscana Casamatta Rosato
Original food and wine pairings with Toscana Casamatta Rosato
The Toscana Casamatta Rosato of Winery Bibi Graetz matches generally quite well with dishes of beef, veal or pork such as recipes of slow-cooked fillet of beef, traditional veal stew or basque chicken with chorizo.
Details and technical informations about Winery Bibi Graetz's Toscana Casamatta Rosato.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Toscana Casamatta Rosato from Winery Bibi Graetz are 2017, 2018, 0
Informations about the Winery Bibi Graetz
The Winery Bibi Graetz is one of of the world's great estates. It offers 36 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Musky
Characteristic of the musk smell.














